As for cookies.... a they are moist and flavorful, but could have used Vanilla Extract. In a separate bowl, cream butter and sugar, … What do you like to add to the batter to personalize it, and when do you enjoy them most? Today’s recipe has just TWO main ingredients -- banana and oats. These are fantastic. These cookies are amazing!!!! Thanks Pam;). Mix the oats and vanilla extract into the banana. How to make Oat Flour. This recipe is so easy and quick to put together. This was a great recipe. I'll definitely make these again. Add egg, banana, oatmeal and … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This is usually the first cookie to disappear at my house. 25 minutes Ingredients. 1 / 2 teaspoon vanilla. But then I came across these Banana Oatmeal Fitness Cookies (that’s what I call them, anyway.) 1 1/2 cups all-purpose flour 1 teaspoon salt 3/4 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon baking soda 3/4 cup unsalted butter (at room temperature) These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! I know how people hate when others tweak recipes but I just couldn't bring myself to use the shortening. Made as written, will make again. This post is also available in: 繁體中文These Vegan Banana Oatmeal Cookies are not only wholesome but also delicious. Banana Oatmeal Cookies. Tips For Banana Oatmeal Breakfast Cookies: Use ripe bananas. Mix evenly. Also used 1/2 cup of butter instead of the shortening. Mine were burnt to a crisp and the oven was smoking after about 10 mins! Cream together the shortening and sugar; beat until light and fluffy. You will want to use ripe bananas that are getting a little rough looking, but don’t wait until your bananas are a year old. —Jaqueline Wilson, Armstrong Creek, Wisconsin. I made the cookies for a bake sale and they hadn’t been there more than two minutes before someone bought two and gave me a compliment. The Joy on her face alone was worth 5 stars. YES! Kristina Vanni . I find whisking these dry ingredients is a good alternative to sifting everything together. They didn't last 24 hours! I made these twice so far. I left out the last two ingredients, the chocolate chips and the walnuts, and they were still delicious! These banana oatmeal chocolate chip cookies are a great way to use up ripe bananas and get the goodness of oatmeal into my diet. Sign up & get a FREE e-Cookbook: 9 Puff Pastry Desserts! I was surprised at the negative reviews. That's right! Healthy banana bread breakfast cookies that are made with just banana and oats. Prep time. This recipe WOULD be a 5 star, however; DO NOT bake at 400F! If you've got some overripe bananas but you don't have the energy to make banana … I didn't put in the nuts, out of personal preference. Add in the quick oats, almond flour, baking powder and mix until a dough forms. I also added 3/4 c. chocolate chips and omitted the nuts. Vegan pumpkin cookie ingredients. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. Simply mash the bananas, toss in the rest of the ingredients, and stir everything together. Also used 1/2 cup of butter instead of the shortening. Mash the banana and stir in the coconut sugar, peanut butter, vanilla, cinnamon and salt. They're loaded with fiber and sweetened primarily by extra-ripe bananas, with no added sugar. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I’m really quite in love. Banana Oatmeal Raisin Cookies are jam-packed with nutritious ingredients and are decadent and healthy ! 1-1/2 cups all-purpose flour, spooned into measuring cup and leveled-off If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. As we use only raw natural ingredients in this oatmeal cookie recipe, they are one of the healthiest cookies; This banana oatmeal cookies is so soft and chewy; We dont use any artificial sugar in this recipe; This banana and oatmeal cookies are gluten free.In this oatmeal banana cookies we don’t use any gluten containing ingredient. First, preheat oven to 375 degrees. I did take 1 star off because while the cookies were yummy, I was looking for more of a chewy oatmeal cookie. We always made them with chocolate chips. Banana Oatmeal Cookies are a perfectly scrumptious grab-and-go treat. 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